October 27, 2025

Thailand’s food and beverage industry is expanding rapidly, primarily driven by small businesses, particularly street food vendors. According to Statista, Thailand’s street food market is valued at over 180 million baht (approximately $5.29 million USD), with small businesses contributing significantly to this revenue. The country’s vibrant street food culture, coupled with increasing tourism and local demand, has created an ideal environment for entrepreneurs to thrive.

As the industry grows, its environmental impact also increases, especially due to single-use plastic packaging. According to the Ocean Conservancy, Thailand is one of the leading contributors to ocean plastic pollution. Therefore, it is crucial for small business owners to adopt eco-friendly packaging solutions. This article highlights five sustainable packaging ideas that can help Thai street food businesses reduce their environmental footprint while remaining competitive.

  1. Edible Packaging Edible packaging is an innovative approach that eliminates waste by allowing customers to consume the packaging along with the food. This type of packaging is made from natural, food-grade materials such as rice paper, seaweed, or starch-based compounds derived from corn or potatoes.

Examples:

  • Seaweed-based packaging: Companies in Indonesia produce edible seaweed wrappers for burgers, sandwiches, and seasoning sachets. The packaging is tasteless but can be flavored to complement the food.
  • Rice paper wraps: Rice paper can be used for spring rolls or desserts. It is biodegradable and edible, making it a popular choice in Asian cuisine.
  • Edible spoons and cups: An Indian company manufactures edible spoons from millet, rice, and wheat. These can be consumed after use or composted if not eaten.
  1. Palm Leaf Containers Palm leaf containers are created from fallen Areca palm leaves that are collected, cleaned, and heat-pressed into sturdy, biodegradable containers. These containers are naturally waterproof and require no chemical additives or binding agents. The production of palm leaf packaging supports rural communities in countries such as India and Sri Lanka, where Areca palm trees are abundant.

Examples:

  • Areca palm leaf plates and bowls: Commonly used for serving salads, rice dishes, or snacks at eco-friendly events and restaurants.
  • Palm leaf trays: Ideal for street food vendors selling grilled meats, curries, or fried noodles, as they can withstand heat and grease without leaking.
  1. Sugarcane Bagasse Packaging Sugarcane bagasse is the fibrous residue left after sugarcane juice extraction. This byproduct is molded into durable, compostable packaging, ideal for hot and greasy foods.

Examples:

  • Clamshell containers: Perfect for takeaway meals like fried rice, noodles, or grilled meats.
  • Plates and bowls: Sugarcane bagasse plates are microwave-safe and can be used for serving hot soups or curries.
  • Food trays: Frequently used in food courts and street food stalls for serving combo meals.
  1. Reusable Bamboo Utensils and Packaging Bamboo is a fast-growing, renewable resource that is both durable and biodegradable. Reusable bamboo utensils and packaging are excellent for businesses looking to reduce single-use plastic waste.

Examples:

  • Bamboo cutlery sets: Forks, knives, and spoons that can be washed and reused multiple times.
  • Bamboo bowls and plates: Suitable for serving street food such as noodles, salads, or desserts.
  • Bamboo food containers: Some vendors offer reusable bamboo containers with lids, encouraging customers to bring them back for refills.
  1. Biodegradable Paper Boxes For businesses seeking a versatile and eco-friendly packaging option, biodegradable paper boxes are an excellent choice. These boxes are sturdy, leak-resistant, and ideal for a variety of street food dishes, from fried rice to grilled meats.

Biodegradable paper boxes are produced from renewable resources like wood pulp, bamboo, or recycled paper. Unlike plastic, which can take hundreds of years to decompose, biodegradable paper boxes typically break down within 2-6 months under composting conditions, aided by microorganisms such as bacteria and fungi. These boxes also provide excellent moisture resistance, making them suitable for refrigeration and microwave heating.

A leading provider of sustainable paper-based packaging is APP Group, a global leader in biodegradable and compostable paper products, including Foopak Bio Natura.

APP Group’s packaging solutions are made from responsibly sourced, renewable materials, ensuring minimal environmental impact. Their biodegradable paper boxes are designed with natural ingredients that decompose easily in composting environments, reducing landfill waste and pollution. Additionally, APP Group prioritizes sustainable forestry practices, ensuring that their products are not only eco-friendly but also contribute to the preservation of natural ecosystems.

By choosing APP Group’s biodegradable paper boxes, Thai street food businesses can align with global sustainability trends while meeting the growing demands of environmentally conscious consumers. This transition not only helps reduce plastic waste but also enhances a brand’s reputation as a responsible and forward-thinking enterprise.